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Authors
Info
L. Chattopadhyay, B. Majumdar*,
S.P. Mazumdar, A.R. Saha,
R. Saha and S. Barai  Â
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Division of Crop Production,
ICAR-Central Research Institute for Jute
& Allied Fibres, Barrackpore, Kolkata-700 120,
IndiaÂ
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*Corresponding
Author Email :
bmajumdar65@gmail.comÂ
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Abstract
Aim: The aim of the
present study was to evaluate the retting of jute (Corchorus olitorius
L. and C. capsularis L.) using the endospores of microbial consortium
of three strains of Bacillus pumilus with extended shelf-life.
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Methodology: Endospore and
vegetative cells of Bacillus pumilus were tested for viability by
introducing them into different temperature, pH, UV radiation and
antibiotics. Laboratory, as well as field-trials of jute retting was
performed with 6 and 18-months-old endospores and vegetative cells of Bacillus
pumilus with estimation of enzymatic activities for comparison of their
retting efficiency. Â Â
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Results: Endospores of Bacillus
pumilus recorded very high colony forming unit (109 to 108ml-1)
compared to their vegetative cells (106 to 104ml-1)
after 6 to 18 months of their preservation. Endospores also showed higher
resistance to temperature, pH, UV irradiation and antibiotic than their
vegetative forms. High colony forming unit and higher release of pectinolytic
and xylanolytic enzymes during retting of jute by endospores resulted in
complete of jute retting in 10 days with good quality jute fibre compared to
talc based formulation. Â Â Â Â Â
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Interpretation: It can be
concluded from the study that endospores remained highly efficient in
rejuvenating higher CFU and quantitatively larger pool of enzymes to
accelerate retting of jute after prolonged preservation. Therefore, the
endospores of Bacillus pumilus can be used cost effectively in place
of their talc based formulation for higher shelf life of the product, faster
retting and better fibre quality of jute.
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Key words: Bacillus pumilus,
Carrier based inoculants, Endospore, Jute retting, Shelf-life.
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