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Abstract - Issue Jul 2016, 37 (4) Back
nstantaneous and historical temperature effects on a-pinene
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Effects
of varying dietary carbohydrate levels on growth performance, body
composition and liver histology of Malaysian mahseer fingerlings (Tor
tambroides)
Sairatul
Dahlianis Ishak1, Mohd Salleh Kamarudin1*, Ehsan
Ramezani-Fard2, Che Roos Saad1 and Yus Aniza Yusof3
1Department of
Aquaculture, Faculty of Agriculture, Universiti Putra Malaysia, 43400
Serdang, Selangor, Malaysia
2Department of
Marine Biology, Science and Research Branch, Islamic Azad University, Tehran,
1477893855, Iran
3Department of
Process and Food Engineering, Faculty of Engineering, Universiti Putra
Malaysia, 43400 Serdang, Selangor, Malaysia
*Corresponding Author
E-mail: msalleh@upm.edu.my
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Publication
Data
Paper received:
16 April 2015
Revised received:
25 January 2016
Accepted:
09 April 2016
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Abstract
We
investigated the effects of four iso-nitrogenous (40% crude protein) and
iso-caloric (17.6 kJ g-1) diets with different dietary carbohydrate
levels (15%, 20%, 25% and 30%) on the growth performance, feed utilization
efficiency, body composition and liver histology of Malaysian mahseer (Tor
tambroides) fingerlings in a 10-week feeding trial. Fish (initial weight
of 0.8?0.1 g; initial total length 4.2?0.1 cm) were fed twice daily at 4%
body mass. Dietary carbohydrate level had significant effects (P<0.05) on
weight gain, SGR (specific growth rate), FCR (feed conversion rate), PER
(protein efficiency rate), survival percentage and all nutrient retention
values (PRV, LRV, CRV, ERV). Protein, carbohydrate and gross energy
composition of the fish body were also significantly differed (P<0.05)
among treatments. Liver histology showed mild hepatic steatosis and
hypertrophy for fishes receiving a higher dietary carbohydrate inclusion. In
general, treatments with 20% and 25% dietary carbohydrate levels produced
better growth results compared to the rest of the treatments. Using a
second-order polynomial regression analysis model, the optimal dietary
carbohydrate level of 23.4% was estimated for mahseer fingerlings. ?
Key
words
Aquafeed,
Carbohydrate level, Growth performance, Liver histology, Tor tambroides
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conclusions enforced or derived, rest completely with the author(s).
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