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Effects
of drought stress on growth, solute accumulation and membrane stability of
leafy vegetable, huckleberry
(Solanum
scabrum Mill.)
Dekoum
Vincent Marius Assaha, Liyun Liu,Akihiro Ueda, Toshinori Nagaoka and Hirofumi
Saneoka*
Graduate School
of Biosphere Science, Hiroshima University. 1-4-4 Kagamiyama,
Higashi-Hiroshima, 739-8528 Japan
*Corresponding
Author E-mail : saneoka@hiroshima-u.ac.jp
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Publication
Data
Paper received:
18 September 2014
Revised received:
20 March 2015
Accepted:
05 June 2015
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Abstract
The
present study sought to investigate the factors implicated in growth
impairment of huckleberry (a leafy vegetable) under water stress conditions.
To achieve this, seedlings of plant were subjected to control, mild stress
and severe stress conditions for 30 days. Plant growth, plant water relation,
gas exchange, oxidative stress damage, electrolyte leakage rate, mineral
content and osmolyte accumulation were measured. Water deficit markedly
decreased leaf, stem and root growth. Leaf photosynthetic rate was
tremendously reduced by decrease in stomatal conductance under stress
conditions. Malondialdehyde (MDA) content markedly increased under mild (82%)
and severe (131%) stress conditions, while electrolyte leakage rate (ELR)
increased by 59% under mild stress and 3-fold under severe stress. Mineral
content in leaf was high in stressed plants, while proline content markedly
increased under mild stress (12-fold) and severe stress (15-fold), with
corresponding decrease in osmotic potential at full turgor and an increase in
osmotic adjustment. These results suggest that maintenance of high mineral
content and osmotic adjustment constitute important adaptations in
huckleberry under water deficit conditions and that growth depression under
drought stress would be mainly caused by increased electrolyte leakage
resulting from membrane damage induced by oxidative stress. ??
Key
words
Electrolyte
leakage rate, Lipid peroxidation, Mineral content, Osmotic adjustment,
Oxidative stress
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