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Journal of Environmental BiologypISSN: 0254-8704 ; eISSN: 2394-0379 ; CODEN: JEBIDP |
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Abstract - Issue Sep supplement 2010, 31 (5) BackCharacterization of the cell membrane during cancer
transformation 1Institute
of Chemistry, University in 2Department
of Pathology, 3Laboratory of Electrochemical Power Sources, Faculty of
Chemistry, University of Warsaw, Pasteur St. 1, 02-093 Warsaw, Poland (Received:
Abstract: The electric properties of the plasma membrane is an indicator of cell
condition. The simple, and highly effective, normal-phase (NP) and
reversed-phase (RP) high-performance liquid chromatography (HPLC) methods
assess phospholipid and free unsaturated fatty acid
content, respectively. Herein we focus on changes in phospholipid
content [phosphatidylinositol (PI), phosphatidylserine (PS), phosphatidylethanoloamine
(PE), phosphatidylcholine (PC)] and free unsaturated
fatty acid content [arachidonic acid (AA), linoleic acid (LA), a-linolenic
acid (ALA), palmitoleic acid (PA)] in the plasma
membranes of non-metastatic colorectal cancer cells
(pT3 stage, G2 grade). Surface charge density of normal and tumor large
intestine tissue was measured by electrophoresis. The surface charge density as
a function of pH, acidic (CTA) and basic (CTB?)
functional group concentrations and their average association constants with
hydrogen (KAH) or hydroxyl (KBOH?) ions were evaluated.
Cancer transformation was accompanied by an increase in total phospholipids as
well as and increase in CTA, CTB and KBOH
whereas the content of free fatty acids and KAH decreased compared
with unchanged tumor cells. Key words: Phospholipids, Free fatty acids,
HPLC, Electric charge, Electrophoresis, Colorectal cancer cells ?????? PDF of full length paper is available
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