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Different carbon
sources influences the growth and digestive enzyme activity of grey mullet (Mugil
cephalus) in biofloc based nursery rearing system
H. Haridas1,
N.K. Chadha2*, P.B. Sawant2, A.D. Deo3, M.P.
Ande4, K. Syamala4, R. Sontakke5 and S.S.
Lingam6
1Division of
Fisheries science, ICAR-Central Island Agriculture Research Institute, Port
Blair, Andaman and Nicobar-744 101, India
2Division of
Aquaculture, ICAR-Central Institute of Fisheries Education, Yari Road,
Versova, Andheri, Mumbai-400 061, India
3Division of Fish
Nutrition Biochemistry and Physiology, ICAR-Central Institute of Fisheries
Education, Mumbai-400 061, India
4ICAR-Central Institute
of Fisheries Education, Kakinada Centre, Kakinada Port– 533 001, India
5Sri Venkateshwara
Veterinary University, College of Fishery Science, Muthukuru– 524 344, India
6Krishnagiri Barur
Centre for Sustainable Aquaculture, Tamil Nadu Dr. Jayaalalithaa Fisheries
University, Nagapattinam– 611 002, India
*Corresponding Author Email : nariinderc09@gmail.com
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Abstract
Aim:
To assess the impact of different carbon sources on growth performance of grey
mullet, Mugil cephalus fry in biofloc based culture system during
nursery rearing phase.
Methodology: The experimental trial was carried out for 60 days
using three carbon sources, cassava, jaggery and barley in triplicate
following a Completely Randomized Design. The carbon nitrogen ratio (C:N) in
the systems were maintained at 15:1. Grey mullet fry (0.91g) were stocked @
of 1 fry 10 l-1 and were fed with pelleted feed (35% crude
protein) @ 4% of fish body weight thrice daily.
Results:
Significantly higher (P<0.05) growth performance, in terms of Specfic
Growth Rate (3.78 % day-1) with lower Feed Conversion Ratio (1.35)
were found in barley based biofloc group. Similarly, enhanced digestive
enzyme activity in terms of amylase (8.78 Unit mg protein-1 min-1),
lipase (2.77 Unit mg protein-1 min-1) and protease
(4.22 Unit mg protein-1 min-1) were found in barley
based biofloc group. Non- specific immune parameters such as lysozyme,
respiratory burst activity and myeloperoxidase activity were significantly
higher in barley based treatment group followed by jaggery and cassava based
treatment groups. Likewise, stress indicators in serum and antioxidant status
in liver were found to be lower in barley based treatment compared to cassava
and jaggery based treatment groups.
Interpretation: Rearing of Mugil cephalus in biofloc
culture system is practicable; however, the carbon source required for
biofloc production could be barley, compared to cassava and jaggery, in order
to achieve maximum growth and to reduce the stress.
Key
words:
Biofloc, Carbon source, Mugil sp., Nursery rearing
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