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IAA-induced
alteration in growth and photosynthesis of pea
(Pisum
sativum L.) plants grown under salt stress
Azamal
Husen1, Muhammad Iqbal2* and Ibrahim M. Aref3
1Department of
Biology, College of Natural and Computational Sciences, University of Gondar,
P.O. Box 196, Gondar, Ethiopia
2Department of
Botany, Faculty of Science, Hamdard University, Hamdard Nagar, New Delhi-110
062, India
3Department of
Plant Production, College of Food and Agricultural Sciences, King Saud
University, P.O. Box 2460, Saudi Arabia
*Corresponding
Author E-mail: iqbalg5@yahoo.co.in
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Publication
Data
Paper received:
20 June 2015
Revised received:
11 November 2015
Accepted:
14 November 2015
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Abstract
The present study
investigates the role of foliar application of indole acetic acid (IAA) in
mitigating the loss caused by salinity stress in terms of plant growth and
leaf characteristics in pea plants (Pisum sativum L. cv. Adi). Potted
plants were grown on amended soil (75% soil and 25% farmyard manure), and IAA
(0, 15, and 30mg l-1) was applied to 30-day-old plants as foliar spray for 15
days. Three levels of NaCl (0, 50 and 100mM) were then used for salt-stress
treatment and pots were watered regularly with 100% field capacity.
Two-month-old plants were sampled for recording data on growth measurements,
dry mass production, relative water content and leaf characteristics such as
pigment concentration, maximum quantum yield of PSII (Fv/Fm), stomatal
conductance (gs), net photosynthetic rate (Pn) transpiration
rate (E) and water use efficiency (WUE). All these parameters were
suppressed under salinity; the effect of salinity was greater on plants
receiving no IAA treatment than on those treated with IAA. Of the salt doses
used, 100mM NaCl was most effective. IAA application (30mg IAA l-1)
to plants growing under stress of 50mM NaCl reduced the expected loss by
about 13% in leaf area, 20% in number of leaves, 6% in RWC, 47% in root dry
mass (DM), 30% in stem DM, 9% in leaf DM,? 27% in total DM, 11% in total
chlorophyll, 10% in carotenoids, 15% in Fv/Fm, 20% in gs, 15%
in Pn,11% in E and 4% in WUE. However, the same IAA
concentration, when applied to plants grown under 100mM NaCl stress, reduced
the expected loss by about 25% in leaf area, 24% in number of leaves, 12% in
RWC, 65% in root DM, 22% in stem DM, 25% in leaf DM, 30% in total DM, 30% in
total chlorophyll, 16% in carotenoids, 17% in Fv/Fm, 32% in gs,
19% in Pn, 14% in E and 6% WUE . On the whole, exogenous IAA
application significantly reduced the salinity-induced loss by enhancing
plant capacity to withstand the salt stress.? ??
Key
words
Chlorophyll
fluorescence, Photosynthetic efficiency, Plant-water relationship, Stomatal
conductance, Stress tolerance
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