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Food
and feeding pattern ofChanna punctatus in two
different habitats at Tarai region of Uttarakhand
C.P.
Singh1*, R.N. Ram2 and R.N. Singh1
1Krishi
Vigyan Kendra, Nagina, Bijnour - 246 762, India
2College
of Fisheries, GBPU A&T, Pantnagar - 263 145, India
*Corresponding
Author email : cpsingh_1972@rediffmail.com
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Publication
Data
Paper received:
15 October 2011
Revised received:
09 February 2012
Re-revised received:
07 June 2012
Accepted:
27 July 2012
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Abstract
A comparative
study was conducted for the food items and feeding pattern of Channa
punctatus in pond environment and in reservoir of Tarai region in
Uttarakhand state.Observation was made for body length, gut length, food and
feeding frequency and qualitative and quantitative analysis of gut
content.Both, body length and gut length were in higher side with a ratio of
1:2.1 for the natural fish stock of reservoir. Gut content mainly consists of
crustacean, insects, mollusks, small fishes and semi-digested material. There
was significant difference for the percent occurrence of the food items (p
< 0.01) of natural stock of reservoir and pond reared stock. The study
revealed that seasonal variability of natural food items in different
habitats and their biological diversity put impacts on the biological needs
in terms of food and feeding pattern of the same fish species.
Key words
Food,
Feeding pattern, Channa punctatus, Tarai region
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